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Vol 41 No 1 (2023)
Land Use Land Cover Changes in the Densu River Basin of Ghana from 1991 to 2020 – K. Obeng, E. K. Forkuo, J. A. Quaye-Ballard, Y. M. Asare, P. Opoku, A. S. Obeng
Regional Variation in Age at First Marriage Among Women of Reproductive Age in Nigeria -I. Adeniyi, I. R. Olonijolu, I. V. Omekam, A. A. Akinrefon and O. M. Oladuti
Influence of Yeast Strains on The Physicochemical Characteristics of Watermelon Wine - N. D. Najoin, and L. Dari
Households’ Willingness to Adopt Biogas Energy in The Birim North District of Ghana: Insights for Local Governments for Clean Energy Promotion – C. Y. Oduro, R. Adamtey and C. Amoako
Efficacy of Disinfectants Commonly Used in Some Medical Facilities in Kumasi, Ghana – M. Boata, R. Johnson, Y. A. Osei, Y. B. Duah, F. K. Amankwah, F. W. A. Owusu, S. Y. Gbedema
An Assessment of Ophthalmic Services in the Ashanti Region, Ghana – A.-K. Mohammed, A. J. Munsamy and A.-S. Ahmed
Food Label Experiences Among Tertiary Students in The Western North Region of Ghana - M.A Tandoh, R Turkson and C Apprey
Estimation of Temperature Change in the Human Brain During Magnetic Resonance Imaging Procedure – C. Subaar, J. K. Amoako, A. Owusu, K. Preko and S. K. Danuor
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Vol. 40 No. 3 (2022)
Vol 40 No 3 (2022)An Evaluation of Groundwater Potential for Sustainable Water Supply on KNUST Campus, Ghana - E. E.
Hayford and E. K. Appiah-AdjeiOptimization and Statistical Estimates of Locust Bean Pod Extract as an Inhibitor to Combat Corrosion on
Aluminium Metal (AA3003) in Hydrochloric Acid – A. O. Okewale, and J. AdedokunAntimicrobial and Antioxidant Activities of Volatile Oils from Four Citrus Species on Selected Oral Pathogens and
GC-MS Identification of Associated Compounds – J. O. Ofeimun , B. E. Bassey, A. I. Eze, U. Babaiwa , O. EhrauyiEffects of Soil Moisture Stress on the Vegetative Anatomy of Six Cowpea Accessions from Three Agro-
Ecological Zones in Ghana - M. A. Arkoh, E. J. D. Belford, W. G. Akanwariwiak, J. L. TerlarbiePhysicochemical, Textural and Sensory Attributes of Beef Sausage Emulsified with Okra Pectin
N. A. Donkor-Boateng, J. K. Agbenorhevi and A. S. Anim-JnrAreal Light Utilization Efficiency of a Natural Community of Pelagic Phytoplankton in a Tropical Lake (Lake
Bosomtwe, Ghana) - F. E. Awortwi, F. E. Frimpong, S. Aikins, and R. E. HeckyWomen and Ceramics in Ghana - S. Nortey
Advancing Unconventional Bridal Gowns Detailing Designs through Cosmopolitan Localism to Promote
Environmental Sustainability – J. Opoku, A. M. Amankwah and G. B. Assibey -
Vol. 40 No. 2 (2022)
Vol 40 No 2 (2022)Selection of Optimum Pouring Conditions for Improvement of Aluminium Alloy Castings in Ghana - P.Y. Andoh, F. Davis and G. Adablah
Prenatal Diagnosis and Genetic Characterization of Toxoplasmosis in Immunocompetent and Immunocompromised Pregnant Women and the Risk of Congenital Toxoplasmosis: A Prospective Study in Ghana – B. Singh, L. B. Debrah, G. I. Djameh and A. Y. Debrah
Glaucoma Awareness, Knowledge, and Eye-Care Seeking Behaviour Among First-Degree Relatives of Glaucoma Patients at a Regional Hospital in Ghana - P. M. Tchiakpe, F. Kwateng, E. J. Quainoo, M. Abdul-Kabir, I. Osei-Duah and H. O. Acheampong
Development of Convenient Cocoyam Pottage (Mpotompoto) – A. B. Kwakye, A. Boakye, F. D. Wireko-Manu and I. Oduro
Internet Addiction and Correlates Among Tertiary Students in a Sub-Saharan African Country – Case of KNUST, Ghana: A Follow Up Study – C. Amoah, N. Z. Somhlaba, F. E. Owusu-Ansah, E. O. A. Ansah and B. Amoah
Revenue Mobilisation by Local Governments in Ghana: The Potentials of Investment in Metal Souvenirs for Tourists – R. Adamtey, C. Amoako, D. Adamtey, B. Doe
Asymmetrical Effect of Exchange Rate Changes on Money Demand: Empirical Evidence from Ghana – O. Adabor, E. Buabeng
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Vol. 40 No. 1 (2022)
Vol 40 No 1 (2022)A geostatistical approach to optimal drilling and sampling design: a case study of the Obuasi gold deposit in southern Ghana – C. C. Amadu , G. Foli, E. D. Sunkari
Impact of lime and cement on various lateritic soil samplings as construction material – C. E. Igibah, B. D. Oluyemi-Ayibiowu, L. O. Agashua
A derived heterogeneous transfer function from convolution of symmetric hardlimit and hyperbolic tangent sigmoid transfer functions - C.G Udomboso, . and O.O. Ilori
Associations between dietary patterns, nutritional status and cognitive performance of final year undergraduate students in the Department of Food Science and Technology, College of Science, KNUST - M. A. Tandoh and V. T. Annaful
Effect of preventive measures against COVID-19 on the environment - T. M. Osobamiro, O. Awolesi, O. R. Sina
Phytochemical composition and in vitro antibacterial activities of millettia chrysophylla and millettia zechiana- B. Egyir, K. B.-A. Owusu, M. Ohashi, M. A. Chama
Handling, safety and hygienic practices of frozen meat and fish during vending in the Kumasi Metropolis - A.S. Anim-Jnr, A. Boakye, S. Etuah, C. Antwi, W. Appaw, S. A. Osei, I Oduro, W. O. Ellis
A qualitative assessment of the impact of cultural education and consciousness on architecture in Ghana- K. Adjei, R. A. Oppong, S. Kquofi